This bar is the only restaurant owned and run by Jeff “Beachbum” Berry, a cocktail historian widely regarded as the world’s foremost authority on Tiki Cocktails. Beachbum Berry’s Latitude 29 is a Tiki-fashion gastropub serving unique beverages & island-stimulated delicacies, which include pineapple bread. When tiki historian Jeff Beachbum Berry opened this oh-so-amusing upscale front room within the Quarter in 2014, the international cocktail rejoiced. This is one of the pleasant bars in New Orleans — with dozens of resurrected tiki beverages on the menu, from Sinatra’s preferred sipper to mad communal wonders — run through the international’s leading authority on tiki culture. Open on account that 2014, Latitude 29 swaps conventional New Orleans tipples (Sazeracs, Brandy Milk Punch, Grasshoppers) for ornately festive and fruity concoctions rife with island vibes. Owner Jeff “Beachbum” Berry desired to reinforce the city’s proximity to the tropics. He opened this bar to cement that connection—and serve loopy-cool (and loopy strong) blended wonders just like the Navy Grog and the Suffering Bastard. So, this bar provides exotic drinks, a tiki atmosphere, Polynesian cuisine, tiki, tiki drinks, historic cocktails, Asian cuisine, Loco Moco, romance, retro soundtracks, ribs, Hawaiian food, vegetarian food, gluten-free, banh mi, Happy Hour, date place, intimate dinner, Friday lunch, Saturday lunch. They take reservations as well. So, if you are looking for a booking at this bar, feel free to connect with the venue page. They accept credit cards as a form of payment. Outdoor seating is available at this bar. So, if you need to step out with your drink, you can do so! The main vibe of this place is Classy and Casual. You can expect a moderate noise level from this bar. The best nights at this bar are Tuesday, Friday, and Saturday. Their waiter service is impeccable.
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