The Howling Wolf Taqueria specializes in very fresh, authentic, and affordable Mexican taqueria food. Funky Mexican establishment with homemade meals, live music on the weekends, and beers and margaritas. Customer favorites include the San Diego-style fish tacos, Carne Deshebrada (shredded beef) burrito, and Posole (red chile broth with pork, avocado, onions, radishes, and cabbage). Customers of age also love our delicious margaritas, homemade Sangrias, and the price of the PBR ($2/pint). Their great ambiance elevates the taqueria experience to a new level, but for taqueria prices. The restaurant is perfect for all kinds of events, from birthday parties to holiday parties to fundraisers.
Building community through their business is one of their highest priorities and the reason they open up the room to fundraisers benefiting North Shore communities. They also provide catering throughout the North Shore and deliver to Salem residents and businesses. They are open seven days a week. Sunday through Thursday, 11:30 a.m. – 12:00 a.m., with the regular menu available until 10:00 p.m. and the late night menu available until 11:00 p.m. On Friday and Saturday, they are open from 11:30 a.m. to 1:00 a.m., with a standard menu available until 11:00 p.m. and a late-night menu available until midnight. Then go to Howling Wolf Taqueria on Lafayette, where savory and fresh made-from-scratch Mexican cuisine is served in a clean setting highlighted by bright and artistic art pieces that add to the ambiance southwestern-style restaurant. Howling Wolf Taqueria’s hand-made flour and maize tortillas ensure that there is no such thing as a lousy taco or burrito.
Tortilla chips are also freshly fried throughout the day, so the chips and salsa are out of this world. This Salem, Massachusetts restaurant serves delectable tacos, burritos, and salads made using fresh, local ingredients. The Howling Wolf is a laid-back eatery in Salem, MA. Most tables are high-tops, or you can sit at the bar. However, all tables get full service. This Mexican joint’s enormous burritos include the namesake Howling Wolf, a fork-and-knife-required beast loaded with shredded beef, salsa, and beans and sitting in a sea of chili sauce. The homemade tortillas are among the best in town, especially when deep-fried for superb chimichangas. But don’t overlook the menu’s other “wolf munchies,” such as avocado fries or chicken wings with jalapeno ranch. The Howling Wolf claims to be the coolest cantina on the north coast. So, this is one of the best bars in the city!