The Local Eatery & Pub New Jersey, Guide & Review
Welcome to the local eatery & pub in Mount Holly, NJ. When it comes to food and beverages, The Local Eatery & Pub doesn’t try to reinvent the wheel. They are trying to serve local favorites better than anywhere else. By locally sourcing as many items as possible, they’re getting the freshest ingredients, supporting the local brands. Locally sourced spirits and ingredients. Being “Local” is about more than just sharing a similar zip code. It’s a vibe, it’s being part of a community of people coming together and supporting each other. Opened in February 2011 by Derek Means and Craig Baker, The Local Eatery and Pub is a modern-american brasserie serving locally inspired food and drinks in a casual and energizing space for the whole family.
The Local Eatery & Pub operates Monday through Thursday 11:00 am – 8:00 pm, Friday 11:00 am – 9:00 pm, and Saturday 12:00 pm – 9:00 pm. Bringing you the local experience. Located in the heart of downtown Mount Holly, the two story building offers warmth & comfort from the exposed red brick dating back to the late 1800′ to the brown leather chesterfield sofas in their lounge. Owners and managers Derek Little and Callum Satchell have more than 40 years combined experience in bartending and the restaurant business.
Their mission is to be a socially and environmentally responsible business in an eco-friendly environment serving healthy regional, great-tasting, fresh foods that are grown, raised and produced by local artisans. They’ve high standards and their goal is to sell the highest quality products they possibly can at a value competitive price offering. They define these standards by evaluating all of their ingredients for freshness, safety, nutritive value and appearance.